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Easy Creamy Ranch Potatoes Ingredients 6 medium russet potatoes peeled and cubed water enough to cover your potatoes 8 oz pkg cream cheese softened and cubed 2 tablespoons butter sliced 2 oz ranch dip mix (2 1 oz packets) 1/3 cup milk (If you want a thinner sauce, you can use 1/2 cup instead.) Instructions Peel and cut up 6 potatoes, place in a medium sized pot, cover potatoes with water and heat to a low boil over high heat
