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A bit more clean-up is involved, but its completely worth it to have your salad evenly coated with each dressing component
So easy and delicious
I also noticed that after a day or two, the dressings become super runny, almost watery
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Shallot Vinaigrette Ingredients Before we get to the full shallot vinaigrette recipe below, here are a few notes about the ingredients you will need: Shallot: I typically add one large shallot (about 3 tablespoons, finely-chopped) to this dressing, but feel free to add more or less shallot to taste
Olive oil : You can use light olive oil or extra virgin olive oil
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