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Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
Pay in 4 interest-free payments of $5.64 Learn more
Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
Ingredients 1/3 cup raw cashews 3 to 4 Tablespoons freshly squeezed lemon juice * 2 Tablespoons unsweetened plain plant milk 1 Tablespoon water 1 teaspoon distilled white vinegar 1 teaspoon apple cider vinegar 2 teaspoons organic maple syrup 1 teaspoon white miso teaspoon ground mustard powder teaspoon garlic powder teaspoon sea salt (+/- to taste) Other Ingredients: Pinch to teaspoon lemon zest * 1 Tablespoon poppy seeds Instructions Place the cashews into a small pot, cover with water, and boil for 10 minutes

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