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Jump to: Ingredient Notes Here's what you'll need to make this vinegar coleslaw recipe: Shredded Cabbage and Carrots You can use a premixed bag from the grocery store or make your own blend by thinly slicing green and red cabbage and carrots

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It helps to balance out the sweetness of the salad

The result is a deliciously rich dressing and dip to bring flavor to your salads and appetizers NO ARTIFICIAL FLAVORS OR COLORS: Helping you eat better is our priority

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