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Prep time 30 minutes Cook time 1 minute to 30 minutes Serves 8 Nutritional Info Ingredients 1 (about 1-pound) loaf unsliced sourdough, Italian, or French bread (not baguette), torn or cut into rough 1-inch pieces (10 to 12 cups) 2 medium yellow onions, diced (about 3 cups) 4 medium stalks celery, diced (about 1 1/4 cups) 4 cloves garlic, minced 2 tablespoons finely chopped fresh sage leaves (from 1 small bunch) 3 tablespoons finely chopped fresh thyme leaves (from 1 small bunch) 1/4 cup coarsely chopped fresh parsley leaves, plus more for garnish (from 1/2 medium bunch) 6 tablespoons unsalted butter, divided, plus more for the baking dish 2 1/2 cups low-sodium turkey, chicken, or vegetable broth, divided 3/4 teaspoon kosher salt, divided 2 large eggs 1/2 teaspoon freshly ground black pepper Instructions Arrange a rack in the middle of the oven and heat the oven to 350F
We shrieked with delightit was the perfect ending to a wild evening
Step into regal elegance with our maxi blue dresses in rich tones like royal, cobalt, and Tiffany blue
The silhouette blends gothic drama with classic bridal sophistication, making it perfect for moody fall weddings, candlelit ceremonies, or non-traditional elopements
Ruffled Maxi Floral Print Dress, $98 I couldnt love this dress any more than I do
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