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Avoid wearing them to minimize any potential risks

Prep time - 5 minutes Cooking time - 2 minutes Servings - cup INGREDIENTS cup extra virgin olive oil 3 TBSP lemon juice 2 TBSP white or red wine vinegar 1 tsp sweetener (e.g., brown sugar, honey, maple syrup) 2 TBSP grated parmesan (optional) 1 tsp dried herbs (e.g., basil, oregano, thyme mix) 1 tsp Dijon mustard tsp sea salt flakes 1 minced garlic clove 2 TBSP chopped parsley tsp ground white pepper INSTRUCTIONS Mix the ingredients in a jar with a tightly-closed lid

Wild rice can be made up to 2 days in advance, store in an airtight container in the refrigerator until ready to cook

Try a two-piece outfit rather than a traditional gown