Barolo Perno offers intense aromas of dark cherries and ripe plums
mature cheeses from cow's or goat's milk
10% are whole bunches of grapes in the vinification
Vinificering sker med en skånsom presning
The finish has an impressive length that leaves a salty mineral sensation that fades just as slowly
Domaine Alexandre Bonnet Champagne 7 Cépages 2018 Barolo Perno offers intense aromasFrom Domaine Alexandre Bonnet in the Champagne area of Les Riceys, you get here a unique single field champagne from the La Gande field, made from all seven grapes allowed in Champagne: pinot noir, pinot gris, pinot blanc, meunier, chardonnay, arbane and petit meslier. Typically, champagne producers use the three primary grape varieties in the Champagne region, namely pinot noir, chardonnay and pinot meunier. But with "7 Cpages", Alexandre Bonnet has